Photos Supper Club & other event photos July 9, 2016July 9, 2016 kitchenthymeukLeave a comment Salla from Steel for Stoke showing our guest Steve how to play the steel pan Crab & Avocado Guacamole with Cucumber Chilli salsa Lamb Pastelles with Tamarind Sauce Okra Vegetarian Jambalaya I love my job! Amira & Veronique, all the way from Belgium and France have been more than once to Supper Club. Chick Pea & Sweet potato curry on Spinach Pancake served with Apple Mango Chutney. Our famous Prawn Parcels with Ginger Soy Bluebells Cafe, Shropshire Food Enterprise Centre transformed into a Caribbean setting for Cajun-Caribbean Supper Club. Rosie & Bernhard have just moved to Shrewsbury from Germany and have already been three times to Supper Club. They love it! Guests are greeted with a sumptuous glass of Caribbean Rum Punch, sprinkled with fresh nutmeg and a dash of Angostura bitters. Delicious! Make & Taste event. Its a small intimate interactive mini demo/ cookery course. Tasting as you go along. Getting ready to make Prawn parcels. Its all hands on at Kitchen Thyme with Sabrina Zeif. June 2016 Supper Club. Guests starting to arrive.